Discover the natural goodness of Ponnanganni with Cooking Asia’s fresh bunch! Ponnanganni, also known as the Golden Eye plant, is renowned for its eye health benefits and nutritional richness.
The bushy Ponnanganni plant features small white flowers and long, fibrous stems that spread across the ground, taking root at the nodes. Consuming Ponnanganni is believed to keep eye-related problems at bay, thanks to its abundance of nutrients, vitamins, iron, and calcium.
In addition to promoting eye health, Ponnanganni leaves are known for their ability to enhance natural skin glow. Whether consumed as fresh leaves juice, added to soups, or blended into smoothies, Ponnanganni helps keep the body cool and the mind calm.
At Cooking Asia, we ensure the quality and freshness of our Ponnanganni, sourced from trusted suppliers and handled with care.
Experience the health benefits and culinary versatility of Ponnanganni today! Visit Cooking Asia to explore our range of premium herbs and enjoy convenient doorstep delivery. Elevate your well-being with Cooking Asia – where quality meets convenience. Happy shopping!
Allergy Advice: Our products are processed in a facility that maintains strict cleanliness standards. Please read the information on the package to avoid misunderstandings.
Additional information
| Weight | 250 g |
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